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the first COFFEE COMBINED WITH A DRAGEE
Conffè was created from the innovative idea of combining flavoured coffee with a dragee of the same flavour.
conffè
TRY ALL OUR Nespresso® FLAVOURS
Espresso, coconut, vanilla and spicy chilli chocolate are the flavours now available for Nespresso® compatible machines.
conffè
OUR DOLCE Gusto® CAPSULES
High-quality coffee-based beverages: intense espresso coffee, sweet vanilla, spicy chilli chocolate and coconut.
conffè
Experience
A unique
sensory EXPERIENCE
A wide range of coffees and coffee beverages aromatized with intense, distinctive flavours. Drinking coffee accompanied by one of our sugarcoated chocolates is a real experience for the taste buds.
chicchi caffe
confetti confetti
Flavours
many flavours
to choose from
This rich and balanced blend with an Italian-style roast gives it a unique depth of flavour.
Nespresso®
High-quality coffee-based beverages: intense espresso coffee, sweet vanilla, spicy chilli chocolate and coconut.
Coffee
Coconut
vanilla
Chilli
conffè
conffè
conffè
conffè
conffè
conffè
conffè
conffè
Nescafé® Dolce Gusto®
High-quality coffee-based creations: intense espresso coffee, creamy cappuccinos, hot chocolate and salted caramel flavoured drinks.
Coffee
cappuccino
salted caramel
Chocolate
Quality
the highest quality in our coffee

The capsules are packaged in a protected atmosphere, preserving the freshness of the coffee so that you can savour its aroma and full flavour whenever you want.

The history of quality, innovation and creativity of Conti Confetteria: early in 1998, it was the first one to introduce dragees of various flavours and textures, in addition to the traditional sugared almonds.

The best coffee of the Neapolitan tradition: 50 years of artisanal roasting care, respect for the raw material and continuous research.

The history of quality, innovation and creativity of Conti Confetteria: early in 1998, it was the first one to introduce dragees of various flavours and textures, in addition to the traditional sugared almonds.
The best coffee of the Neapolitan tradition: 50 years of artisanal roasting care, respect for the raw material and continuous research.